carbohydrate — any of a large group of organic compounds occurring in foods and living tissues, including sugars, starch, and cellulose
Part of speech: NOUN
Definition: any of a large group of organic compounds occurring in foods and living tissues, including sugars, starch, and cellulose
Pronunciation (IPA): /ˈkɑrboʊˌhaɪdreɪt/
Korean meaning: 탄수화물 (당분, 전분, 셀룰로오스 등을 포함하는 유기 화합물)
Korean pronunciation: 카-보-하이-드레이트 (강세: 카)
Example Sentences
- My diet coach told me to count carbohydrates, but I can only count to ten without using my fingers.
- Athletes need carbohydrates for energy during intense training.
- She avoids carbohydrates after 6 PM to maintain her weight.
carbohydrate
NOUN//ˈkɑrboʊˌhaɪdreɪt//
any of a large group of organic compounds occurring in foods and living tissues, including sugars, starch, and cellulose
Different types of carbohydrates explained
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She'll concentrate to demonstrate carbohydrate!
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Start for Free🎤Pronunciation
🌳Etymology
Origin
19세기 화학자들이 탄소(carbon)와 물(hydrate)의 조합으로 이 물질의 구성을 설명하면서 만들어진 용어입니다. 마치 탄소에 물을 붓고 끓인 화학 요리처럼!
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“My diet coach told me to count carbohydrates, but I can only count to ten without using my fingers.”
“Athletes need carbohydrates for energy during intense training.”
“She avoids carbohydrates after 6 PM to maintain her weight.”
“My relationship with carbohydrates is complicated - it's love at first bite, regret at first sight in the mirror.”
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